Salzburg – a paradise for good beer

Salzburg is a historic little Austrian city where several hundreds of years ago, old bearded monks kicked off a brewing tradition that continues to this day with great pride. It is also a city of young, non-traditional brewers whose bold experimentation strengthens Austria’s reputation as a great beer nation.

Salzburg is filled with delightful breweries that will undoubtedly leave you yearning for more. It is a big enough city to have a horde of options for good food and beer yet it is a city that is unspoiled in so many ways and includes a great number of traditional restaurants and breweries that will serve you some of their best local specialties.

When we are traveling, we always stick to the local food and beer. We find that it’s the best way to dive into the country’s culture – eat and drink like a local!

So, without further ado, here are some of our favorite places to go to in Salzburg for delicious local food and beer. Craft beer lovers – do not despair, there’s plenty of that good, hoppy stuff in Salzburg too.

Augustiner Bräustübl

This monastery turned brewery is a unique experience and a must-visit. It is different than most traditional beer halls in Germany as well.

Brewing in the Augustine abbey in Salzburg is said to have started in the early 17th century. This brewery may actually be connected to the renowned Augustiner brewery in Munich – the story goes that the brewmaster of the Salzburg brewery was trained by the brewmaster of the Munich brewery. Now, whether this story has any merits to it is debatable but one thing that is certain is this brewery in Salzburg is well worth a visit!

In many ways, our experience at the Augustiner Bräustübl was quite unlike our experience at the German beer halls where we just about managed to squeeze a tiny little spot for ourselves in one of the hundreds of tables that are always packed to the brim. Despite having at least 4 large rooms and a biergarten, the Augustiner in Salzburg was incredibly crowded as well but somehow it was easier to grab a spot here. It must have been partly because the food and beer is self-served. They’ve got a bunch of food stalls just outside these halls and you pick up your food and beer, and make your way to the halls. A bit more work but if it saves you a spot to sit then it’s well worth it!

We did the short hike up the hill to get to the monastery. The place looked packed with plenty of cars parked on the outside. We made our way thru the main gate and fumbled around looking for the entrance to the brewery. We came across a little hallway that looked eerily deserted with shut doors.. we tried the nearest one and met this long flight of empty stairs.

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We wondered where everybody was. Did we get to the wrong section? It is a fairly big monastery…

But then, there was the unmistakable whiff of schnitzels and the hum of chatter as we made our way to the bottom of the stairs. We walked past delightful-looking food stalls that roused our appetite but we first needed a chug of that frothy goodness.

The beer serving area was packed and there were two counters from which you could buy tokens for your beer. There’s only one beer that’ll be served at any point in time.. Through most of the year, the Märzen bier is on tap and they serve festival specials around Christmas and the Lent period before Easter.

What is especially unique about this brewery is the large washing fountain at the centre where you’ll need to rinse your steins before you go in to get them filled. We barely made it past the thirsty crowds to rinse our steins and get them filled.

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The good man filling our steins, fresh from the barrel

We headed towards the halls but they were quite crowded and most of them allow smoking as well (which seemed to be the case in a great number of pubs and restaurants in Salzburg). Although it was a nippy spring evening, we preferred the beer garden and sat at one of the many empty tables enjoying our hoppicilious pints.

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The Märzens were good, definitely hoppier than the typical lagers.

Die Weisse

For the weizen loving fans, this place is a little paradise. Plenty of choices with wheat beer and scrumptious local bites, this brewpub makes for a great visit.

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The beer looked way too delicious to stop and get a picture before

They have a few variety of weizens apart from the usual helles (light) and dunkel (dark) weizens. We were especially eager to try their weizen bock – a beer style that brings together the beer types we prefer around these neck of the woods. But, unfortunately, this wasn’t available on tap or bottle when we visited. Apart from the wheat beers, Die Weisse also offers a few other beer styles.

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The Salzburger is a zwickel, almost like a Kölsch, very easy to drink
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This dark wheat beer brewed with roasted chocolate malts is a specialty and only available at around Easter time. It was definitely their best brew and if you visit around spring, make sure you get a pint of this!

Stern Bräu

On our first night in Salzburg, we visited the Stern Bräu. Ideally located in the centre of the old town, this place has a whole bunch of differently themed restaurants in the same building. From a traditional beer hall to a royal room to a stylish lounge, you can pick whatever suits your fancy. We picked the traditional beer hall of course and absolutely loved the cozy atmosphere. There’s also a variety of cuisines to pick from. We opted for the local food of course and were not disappointed! Incredibly delicious food and there was a good variety of beers on tap as well. We first tried the brewery’s traditional lager – it wasn’t all that distinctive, much like a typical Pils.

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They had a few guest brews on tap and this wheat beer from Edelweiss is simply delicious!

Bärenwirt

We visited Bärenwirt on our last day in Salzburg. It’s a lovely place that seems to have retained much of its tradition and decor from the 17th century when it first opened its doors. The food here is great and they primarily serve the Augustiner brews from the Augustiner brewery in Munich. Augustiner is one of Munich’s top breweries – it is the star of the Munich Oktoberfest as well. If you’d like to taste some of their brews while in Austria, you should visit the Bärenwirt.

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Augustiner Bräu makes a great weizen

Stiegl

The Stiegl brewery is Salzburg’s in fact all of Austria’s most popular and prestigious brewery. You’ll find their beers in plenty of places in and around Salzburg. We didn’t actually drink the Stiegl beer in Salzburg but had it on tap at a small brewpub on top of the Zwölferhorn, part of the Austrian alps near St. Gilgen and the Wolfgangsee.

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Their primary brew is a lager of course and it wasn’t as hoppy as far as typical lagers go but quite refreshing especially after a nice trek in the mountains

Bottle Shop

Now, no visit would be complete without checking out the craft beer scene. And, much to our surprise, we discovered that Austria has a very promising, burgeoning craft beer culture. In Salzburg, we discovered two places that serve craft beer. One is a pub called the Academy which much to our dismay we couldn’t make a trip to. However, we did visit the other place Bottle Shop – this is a beer store / bar where you can not only buy a great variety of local and international craft beer but they also have a little seating area where you can also drink as much as you’d like right there.

The Bottle Shop is a cozy little underground store/pub that has an amazing variety of craft beer. This place is a must-visit if you are a craft beer enthusiast.

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Here are some of the Austrian craft beers we tried (left to right) – Pinzgau, Brew Age, Gusswerk, Bierol, Hofbräu Kaltenhausen, Rieder and Bevog.

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Of all of them, we liked the Hofbräu Kaltenhausen’s 1475 Pale Ale and the Bevog brews the best. We loved all of the Bevog brews. They are definitely Austria’s top craft brewery with their bold, well crafted beers. And, their can/bottle art is just rad!

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Kramah IPA – we liked this Bevog brew the best
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Their Black IPA was pretty good too
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Their Smoked Porter was a great, full-bodied porter

The Bottle Shop was the last place we visited in Salzburg – we always save the best for last! It was the perfect finish to our wonderful beer travels in Salzburg.

Despite being a small city, Salzburg has a great variety of breweries. And, it’s always wonderful to see old, traditional breweries venturing into the craft beer world and Austrian breweries like Stiegl and Hofbräu Kaltenhausen are including a good few craft beer variety to their collection. And, although there are plenty of similarities between Germany and Austria’s brewing culture, there’s a remarkable uniqueness to the Austrian brews that create a lasting impression.

(Of course there’s so much more to Salzburg than just good beer.)

Discovering Liquid Gold at the end of the rainbow

Whoever said “Money can’t buy Happiness” definitely wasn’t a craft beer enthusiast!

It is soon going to be 2 months since we moved to Ireland and in this short while, we have explored a great variety of outstanding craft beers from this little country! It has definitely been the best bang for our buck and we are still floating in a little cloud of joy.

What continues to amaze us the most is just how EASY it is to get good craft beer around here. There are a myriad of pubs that serve craft beer, some that serve only craft beer with no macro beers at all! Having moved from a little town in Germany, where we were starved for craft beer, Dublin has been pure bliss!

We no longer need to go scouring the little corners of the country we live in for a good pint of craft beer but walk less than a 100 metres to our friendly, neighborhood supermarket to get some of Ireland’s top-notch craft beers. And, better yet, we’ve also got an off licence store (or liquor store) that stocks the latest and greatest of craft beers from not only Ireland but all around the world. So, yeah, we are definitely in a happy place! 🙂

So far, we have tried over 70 beers from a number of breweries around Ireland (yeah, we know – more beers than the number of days we’ve been here! But hey, haven’t you heard – A beer or two a day can keep a slew of health conditions at bay!)

And, yet, we have barely scratched the surface! There is a lot more beer to be explored and enjoyed. The local breweries keep releasing limited edition small batch beers. New breweries as well seem to keep springing up ever so often. So, it seems like there’s always going to be new stuff – on tap and by bottle.

Through bold experimentation and radical flavors, the craft breweries of Ireland have carved out a prominent place for themselves in the craft beer revolution map. Ireland was already a renowned beer nation having given the world one of the greatest beers of all time – the Guinness. But, now, the country is garnering a reputation for itself among the top craft beer nations, and gaining international recognition for its impressive assortment of craft beers.

And, surely enough, there seems to be a large community of craft beer enthusiasts who not only indulge in all this amazing beer but also share their experiences with the community actively via Twitter, Instagram, podcasts and beer blogs. We had the absolute pleasure of meeting a few of these guys over the last few weeks – friendly folks who are hugely passionate about their beer – they gave us a warm welcome and lots of helpful recommendations! We have also been getting a whole bunch of recommendations from folks over Instagram. It’s been simply marvelous to connect with all these wonderful, beer-loving folks!

All in all, we are absolutely thrilled to be here in Ireland, in the midst of all this fantastic craft beer culture! We are happy to be spoilt for choice here and we look forward to making the most of it and sharing our experiences. Sláinte! 🍻

 

Barfüßer die Hausbrauerei

A cozy little beer hall where we began our beer journey in Ulm.

Barfüßer is one of the best places in Ulm to get great local food and beer. You’ll find one of their pubs diagonally opposite the Rathaus or town hall. This branch in Ulm is a sprightly new place and hardly the traditional beer hall we used to visit when we moved to Ulm. The old one is round the corner from the Ulm Münster. They must have shut it down when they opened the new one though. If it is still open, you should go in, at least to grab a beer and take a peek at their walls. They have some of the most wonderful paintings from a bygone era. Many an evening were spent in this old beer pub in the company of good beers and good friends.

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If you’re visiting Ulm during spring or summer, head over to Barfüßer’s beer gardens in Neu Ulm. They have two of them. The Barfüßer Biergarten Neu-Ulm is huge, kid-friendly and by the Danube river. The Barfüßer Biergarten im Glacis is a sprawling biergarten with great live music throughout the summer and early fall months. We, unfortunately, didn’t get to do this last summer and well, this summer, we moved out of Ulm.

You’ll find an interesting range of beers at Barfüßer. They have their traditional beers – a light and dark lager, and a delicious weizen.

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And, they now have a few craft beers – by the bottle and by tap. They don’t brew any of these themselves but make them available in collaboration with other craft brewers in the south of Germany.

When we moved to Ulm in Jan 2016, there were no craft beers being served or sold anywhere. There was just Schlössle in Neu Ulm. Anyhow, in about 6 months, we started to see Ulm’s only craft brewery launch their beers. I think we saw Urban Monk for the first time at the Lichterserenade (one of the most gorgeous light festivals we’ve seen) in July 2016. These guys brew in the Barfüßer premises in Neu Ulm and their beers are available in all Barfüßer branches.

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Although they’ve got a long way to go with perfecting their craft beers, we are still impressed with them. It sure isn’t easy trying to establish yourself as a craft brewery in the fatherland of traditional lagers that have been brewed for centuries and is still stubbornly the only beer of choice with the locals. And, bet it’s even harder trying to do this from a small town. But they’re doing a great job marketing their beers and are at nearly every beer fest that takes place in the south of Germany. They have a decent collection of beers – we preferred their Sunshine Ale.

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Just as we were leaving Ulm a few weeks ago, the new Barfüßer pub near the Rathaus, started to serve a couple of Camba beers on tap. Camba, IOHO, is one of Germany’s best craft breweries and they have an amazing variety of beers promising to send you straight to hopheaven! So, you can imagine our insane delight at finding these on tap in Ulm. Maybe the beer gods decided to give us a parting gift!?

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What was even more exciting was that this little town finally had a beer flight. You’ll rarely ever find that in a traditional German beer pub!

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It was simply amazing for us to see the transformation in the beer culture of this little town. And to see locals, young and old enjoying a craft beer sampler set – just delightful!

Germany needs more traditional breweries like Barfüßer to open their doors to brewers experimenting with radical flavors.

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Here’s to hoping that Germany continues to enjoy its great traditional beer styles but embraces the craft beer rage sooner than later!

Regensburg – a medieval marvel

Sometimes the most unplanned trips turn out to be the best trips. 

We’d had Regensburg on our bucket list of German cities to visit but hadn’t gotten around to it. As fate would have it, we had to plan a trip to the city for a work-related visit. So we set off on a lovely sunny evening with blue skies. It’s a short drive to Regensburg from Ulm and we made it there while the sun was still shining bright.

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First order of business was food. There’s a TON of options for delicious food in Regensburg. Our restaurant selections are generally driven by the beer variety. And, we were so pleased to discover that Regensburg has a ton of spots for good beer as well, including some very cool craft beer bars.

While you are in Regensburg, you should definitely visit the Wurstkuchl, the oldest sausage kitchen in the world.

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The smell of grilled sausages wafting through the air will have you drooling instantly
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Add a pint of the delicious Jacob’s Weissbier and you’ll be transported to heaven

If you prefer a quick bite, they have a takeaway corner outside. There’s usually a long line but don’t be deterred as it moves quickly and we promise you the sausages are worth the wait! Wurstkuchl was established in the 12th century as a small canteen of sorts primarily for dockers and masons working on the city’s renowned Stone Bridge.

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This is just a view of half of the Stone bridge, the other half is currently under rennovation

This old Stone Bridge over the Danube river was built in the 12th century and is one of the oldest bridges in Germany. Although the Steinerne Brücke goes thru regular renovation and restoration, much of the old stones are still holding up the bridge. The bridge is always packed with locals just trying to get to the other side of the city and tourists flocking to admire the old bridge and to get the best views of the city.

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A view of the old town area from the Stone Bridge
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Colorful buildings at the Stadtamhof, on the other side of the Stone Bridge

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The river banks are usually crowded with people picnicking with friends and family. Some get their hookahs and beers and enjoy the views of the beautiful Danube flowing thru the city. It was such a pleasant sight to watch children running around, people basking in the sunshine and enjoying a little siesta.

Regensburg is situated at the confluence of three rivers – Danube, Regen (possibly what the city was named after, joins the Danube from the north) and Naab (joins the Danube from the northwest). It’s amazing to see this confluence and the Danube splitting into little streams through the city and then merging back to flow as one mighty river. The best way to experience the beauty of Regensburg is to take a boat ride.

You have a whole range of options to tour the gorgeous waters of the Danube. We took the Strudelrundfahrt, a one-hour boat ride along the Danube where you can enjoy the sights of the old town and the pristine scenery of Regensburg.

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The towering spires of the Regensburg Cathedral in the distance
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A little castle in the old town area
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The Danube keeps splitting like this and rejoining
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You also have the option to hop on one of these cruise boats that take you on a longer tour over the Danube lasting a few days

The Danube cruises are world-renowned and is a very popular activity with tourists looking to explore Germany and its neighboring countries. It definitely seems like a fun, relaxing mode of travel if you’re not someone who gets sick on the water. Most rooms have a lovely little sit-out and the rooms and the inside of the boat itself seem quite cozy and comfortable. One of our family members did the Danube cruise which started from Passau (which by the way is a lot like Regensburg with a confluence of three rivers as well) and traveled through Austria and Eastern Europe.

The old town area of Regensburg is filled with a whole bunch of historical sights, and pretty little cafes and biergartens tucked into cobblestoned alleys. There are a number of churches as well. Of course, the most visited one is the Regensburger Dom.

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The Regensburger Dom or St. Peter’s Cathedral is possibly one of the most visited sights in the city. Built in the 13th century, its imposing twin towers and gothic style is simply remarkable.

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The front view is similar to that of the Kölner Dom (Cologne Cathedral)
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And this side view where the two towers merge to look like one makes the cathedral look a lot like the Ulm cathedral, the tallest church in the world

With the Danube flowing through the city and its medieval cathedral, Regensburg reminded us of Ulm in so many ways. It is just a bigger Bavarian Ulm with a lot more restaurants, cool bars, and a stronger craft beer presence.

The craft beer culture in Regensburg is simply impressive! They have an annual craft beer festival that happens sometime around May. We were just lucky that the dates of the beer fest coincided with the dates of our visit. It was just an amazing stroke of beerluck!  If you are a beer enthusiast visiting Regensburg around spring/early summer, plan your visit around the craft beer fest dates – you won’t be disappointed! Click here to read about our adventures in the craft beer festival and our recommendations for great beer haunts in Regensburg.

There’s a ton of things to do in Regensburg but we were there for a short couple of days and spent a lot of our time at the craft beer festival. When we were not at the beer fest, we were walking through the little lanes of the Altstdadt or old town area. It’s such a gorgeous little city with plenty of beautiful old buildings. You will find remnants of its rich history all around the old town.

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Altes Rathaus (Old Town Hall) – popular for its torture chamber
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Cosy little lanes with colorful old buildings adorn the Altstadt
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The Goliathhaus has stood strong since the 13 century!
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What you see here is remains of the Roman fortress, Portra Praetoria / Castra Regina dating back to 179 AD !

One of the other impressive churches in the old town area is the Alte Kapelle or Old Chapel. The exterior of this church is quite simple and unimpressive compared to its rich, stunning interiors.

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This ancient little town with its 2000 year old history has much to offer. It wasn’t so surprising when we found out that it was the first capital of Bavaria.

Regensburg is one of Bavaria’s most beautiful cities and is well worth a visit if you are traveling through south Germany. We’re absolutely thrilled to have visited this city and will fondly cherish our memories of this place and the amazing people we met here.

Craft Beer Culture in Regensburg

A little Bavarian city that impressed us not just because of its 2000-year old history but more so because of its amazing craft beer culture.

Despite being an old German city filled with typical, traditional German breweries serving the popular German beer styles like the pils and weizens, there are a few good craft beer bars and an annual craft beer festival that gave us the wonderful feeling that this city is embracing the craft beer revolution with wide open arms unlike a lot of the other bigger Bavarian cities.

It was absolutely delightful to see the locals, especially the elder locals enjoying their craft beer! Now, that is a sight that brings us much joy because it shows that this fatherland of beers is slowly letting go of the rigidity with their traditional beer choices and are open to trying out the new, bolder, better styles that craft brewing offers.

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If you are planning to visit Regensburg, we highly recommend you visit around the same time as their annual craft beer festival that usually takes place in May. The Craft Bier Festival Regensburg runs for 3 days and not only has a whole bunch of German and international craft breweries offering their best brews on tap, but it also includes some very cool live music shows.

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The craft beer festival is a fun, family-friendly event! And, if you like your beer, you will not be disappointed with the choices you will have. We found that the Regensburg craft beer festival was much better organized, more fun and included a better variety and quality of German craft brews compared to the Munich craft beer festival. And, even though it attracts some large crowds, it’s out in the open with plenty of space for you to  move around or find a cozy corner to enjoy your brews. If you feel like socialising, you might just find like-minded beer enthusiasts. And, if you’re as lucky as us, you may just make some wonderful beer friends!

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Here are some of the German breweries to look out for if you’re at the beer fest or if you can get your hands on German craft beer.

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The Aventinus Eisbock tops our list of most loved German beers. Schneider Weisse specialises in wheat beers and bocks, the only German traditional beer styles we really enjoy.
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The Pirate Brew Berlin brews some mean porters
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The RavenKraft brewery is worth a try. Their Black IPA although not a typical black IPA but more a Tripel, is still a great brew.
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The Rhaner brewery offers a great variety of styles and are worth checking out as well.

Now, don’t be dismayed if you’re unable to visit Regensburg during the craft beer festival days as there’s an excellent craft beer bar, right in the heart of the city.

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The Birretta Bier Bar is your go-to place for good beer! They have a huge collection of German and international craft beers, 20 or so on tap and plenty more by bottle. It’s a cozy little place with a great ambience. What seals this sweet deal is their fun live music.

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The guys on stage are some seriously talented musicians. The New Oak Regensburg is a local band of two Americans and one German. They play some mind-blowing folk music and are a friendly bunch of guys. They play every Thursday at the Birretta.

If you need other beer options or want to check out the traditional German beer places or simply try great local food, here are a few other suggestions:

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Jacob’s Weissbier at the Wurstkuchl is simply delicious! And the sausages at this historical sausage kitchen is a must-try!
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The Regensburger Weissbrauhaus offers some lip-smacking local food. The Weizens are okay, not as full-bodied and flavorful as we prefer.

There’s a whole bunch of good beer to drink in Regensburg and we were impressed with the spirit the city shows in breaking away from its longstanding beer traditions.

Even though Regensburg is one of Germany’s oldest cities that puts in a great deal of effort in preserving its history and culture, it is also a remarkably ‘young’ city embracing the craft beer revolution with unbridled enthusiasm! It is cities like these that will help Germany plough ahead with stronger strides in the craft beer movement.

Ehingen – a little gem in south Germany

When a city is a called a ‘beer culture’ city, it of course piques our interest.

We are always on the look-out for German craft beer and it’s not too common especially in the neck of the woods where we live, in south Germany (yes, where Munich, the land of great beer and Oktoberfest is). If you are a craft beer fanatic, you’ll know what it is to crave beyond the traditional German Pils and Weizen (which is your dominating beer of choice in the Oktoberfest by the way). Anyways, during one such hunt, we chanced upon this ‘beer culture’ city called Ehingen and were thrilled to see that one of their breweries had a great craft beer collection and the city was just a 30 minute drive from Ulm (where we live). Ecstatic, we made plans to visit the place.

It’s surprising how late-risers like us can rise and shine quite early when there’s a good pint of beer beckoning. It was a beautiful sunny day with blue skies and green fields. Spring is almost here; the temperatures are getting higher but the trees are still barren and we were pleasantly surprised to see the lush green meadows.

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A crisp and clear day

We had the most wonderful short drive to Ehingen – we passed by gorgeous little forests with the Danube river playing hide and seek every few kilometers. We saw a bunch of deer running (Steve didn’t believe me and said it must have been foxes and in just a few meters we saw a sign board indicating deer in the area. Ha!). It was unexpected as we usually find plenty of cows, sheep and horses grazing but never deer, not so close to the expressways. There was also a splendid Christmas tree farm along our route and it was fun to see the teeny weeny Christmas plants sprouting.

In no time, we were in Ehingen parking our car (we parked at the Tiefgaragen Lindenplatz Parkplatz 2 – very accessible to the town square and it’s free of charge on the weekends). We walked up to the Marktplatz (city center) in just a couple of minutes (it’s a small town). It was market day in the town square and they had little stalls selling a wide variety of fresh fruits, vegetables, flowers, and some local beer and snacks too.

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Saturday (farmers) market in the town square

The market day happens every Saturday in every little to big German city – it is basically a farmers market. We still haven’t made it to the one in Ulm and it was good to finally see one of these.

The market square features a fountain with some interesting characters.

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Some close-up shots
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Chicken anyone?
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He was getting ready to hose them all!
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Care for a drink from the frog prince’s crown?

On the other side of the marktplatz is the Rathaus (town hall).

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A more modern Rathaus than we expected

We then headed over to the Schwanen Brauerei, one of the 4 breweries in the city. The Berg brewery seems to be quite a reputed brewery especially in this region but if you’re into ales and craft beers, you should head over to the Schwanen brewery. These guys as well have a good collection of traditional brews but we were there just for their craft beer collection – the Schwanen guys don’t brew any craft beers themselves but have a great collection of kick-ass ales from some of the well-known German craft breweries. Our favorites include Camba, Braufactum and Riegele. We’d not had Braufactum before and we thoroughly enjoyed their hoppy pale ales. We had a mighty crate of beers hitching a ride back home with us!

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If you are a craft beer drinker and you find yourself in the Baden Wurttemburg state of south Germany, you should make your way over to this brew-pub. If you’d like to explore all 4 breweries in Ehingen, check out the historical sights of the city, and don’t mind a good hike, you could opt for their Bierwanderweg (beer culture trekking).  Or, if you’d rather hop on a large bike with friends or family for a short countryside tour enjoying your beer at the same time, you should check out the beer culture bike that Ehingen offers. The city is quite a popular stop for hiking and biking trips along the Danube river.

Our next stop was the St. Blasius Church. This small church is sheer beauty – the baroque style, the exceptional ceiling art, the unique paintings on its wall, the large courtyard – simply awe-inspiring. There are two other main churches (the Church of our lady and Sacred Heart church) and these three church spires dominate the Ehingen skyline.

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St. Blasius also includes a lovely Grotto (cave-like shrine)

We spent the next hour exploring more of the sleepy little town. We passed by several half-timbered buildings which is a signature feature of small German towns.

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Ehingen Museum

You should visit the Stadtgarten which includes a little lake called Groggensee, a lovely play area for the kids, a large walking/cycling trail and some interesting art in the midst of all of this. What we loved the most is the little Schmiech river flowing through the park making the place magical.

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Our last stop was the Schloss Mochental. It is a relatively new castle featuring modern works of art.

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At the castle entrance

It is 10 or so kilometers away from the Marktplaz so we got our car out and drove there. If you are traveling by public transport, note that you’ve got a bit of a hike to get to this place but we can assure you that it’s worth the trip. They have some extraordinary contemporary art works on display and a pretty rad Basen (broom) museum.

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Intriguing
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Seemed like a popular art form
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Tin man says hello
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This one would have taken some effort to make!
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This was just one section of the broom museum – they had tons of all types of brooms and even an ancient vacuum cleaner on display on the other side

The views from the castle rooms are quite lovely as well – all in all it was a wonderful visit to the castle.

It was time to make our way back home. We left the little town with a big stash of beautiful memories as everlasting souvenirs.

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It is sleepy little towns like Ehingen that make Germany the spectacular country that it is. Their half-timbered houses, their baroque churches, their old world charm, their fascinating culture, their little rivers and streams – this is where the magic of this beautiful country unfolds.